Authentic_Italian_Pasta_15.JPG
Less known vineyards from the hills around Forlí in the Emilia-Romagna region of Italy offer a good selection of wines grown from Sangiovese grapes. Sangiovese grapes at the Drie Doná vineyard wait to ripen in July...PHOTOS/ MATT NAGER
ALL PHOTOS © MATT NAGER. 2002-2009.
italy,
Emilia Romagna,
pasta,
piadina,
tortellini,
fresh masta,
cook,
cooking,
authentic,
Europe,
Cesena,
Foirlí,
Forlimpopoli,
bread,
flate bread,
cuisine,
travel,
tourism,
wine,
barrel,
cellar,
wine cellar,
grape,
fermentation,
ferment